Domaine de la Taille aux Loups Montlouis Sec "Remus" 2014
From famed winemaker Jacky Blot, the Remus is 100% Chenin Blanc from 50-80 year old vines assembled from parcels between the Cher and Loire rivers. All organic farming though the domain is not certified. The wine is fermented slowly in barrels from native yeasts without chaptalization. No ML, the wine is aged on the lees for one year in barrel, 25% new, 25% one-year, 25% two-year and 25% three-year old barrels. One racking, then the wine is bottled in the fall following harvest with very light filtration.
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